To make this Smoked Salmon Paté, we start with our own smoked Atlantic salmon then blend it with horseradish, scallions, lemon juice, garlic, mayonnaise, dill, and just enough secret ingredients to keep the formula a mystery! Spread this paté on crackers, use it in an omelet, or make perfect tea sandwiches with it. This gourmet spread has been a bestseller in our shop for years. If you find yourself in our Canal Park deli, try the Slammin’ Gordon: Our salmon paté, lettuce, cucumbers, tomatoes, cilantro, oil and vinegar on a pillowy naan.
Smoked Salmon Paté Details
- 8 ounce container
Due to the perishable nature of our specialty, hand-crafted food, we require expedited shipping using FedEx 2-3 day services. Everything is packed in a lined box with ice to keep the food cold as it arrives on your doorstep.The shipping rate depends on the final destination of the order and ranges from $18-$60. We process orders Sunday- Tuesday NOON CST and ship M-W on the day they are received (pending product availability). We also do this on Thursdays for orders shipped within Minnesota. Please see our FAQ for additional questions on shipping.