For this smoked salmon selection, we liberally sprinkle the fillet with coarse ground black pepper and coriander, a light and lemony spice, then smoke it. It’s a marvelous duo of spices. We use only the highest quality boneless Atlantic salmon. We hand-trim each fillet, marinate it, smoke it with maple wood, then package it without the use of artificial colors or preservatives. This flavor will make your next dinner salad stand-out from the crowd. Or try it on Eggs Benedict!
Smoked Salmon with Pepper and Coriander Details
- 1/2 pound piece
Due to the perishable nature of our specialty, hand-crafted food, we require expedited shipping using UPS Ground or 2-day services. Everything is packed in a lined box with ice to keep the food cold as it arrives on your doorstep. The shipping rate depends on the final destination of the order and ranges from $18-$65. Orders taken Sunday-Tuesday are shipped the day after they are received (pending product availability). We also ship on Thursdays for orders placed Wednesday that are shipped within Minnesota. Please see our FAQ for additional questions on shipping.