Once again, we will be visiting our beloved Minneapolis this summer!
Because of the busy summer we have planned, we are only able to make it to Mill City Farmer’s Market a few times this season, but if you are in town on one of the following Saturdays, please stop by and say hello.
We will kick off the season this Saturday, June 25, and return on August 27 and October 29. The markets run from 8AM – 1PM and are located at 704 S 2nd St, Minneapolis, MN.
We will be bringing a selection of smoked Atlantic salmon, smoked Sockeye salmon, smoked Lake Superior Lake Trout along with dry-cured salamini, chorizo, saucisson sec, and pepperoni.
As usual, we will be offering samples, conversation, brochures, menus, and other Smokehaus ephemera.